Veneziano
Ethiopia Chelelektu
Ethiopia Chelelektu
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Tasting notes: Dried blueberry, apricot, rose tea.
Coffee breakdown:
Origin: Yirgacheffe, Ethiopia
Variety: Heirloom
Process: Washed
Altitude: 1800 m
The Chelelektu washing station was built in 2010 and processes up to 950,000 kg of ripe coffee cherries each year. After selective handpicking, farmers deliver their coffee cherry to Chelektu to be processed. For fully washed lots such as this one, cherries are pulped and then fermented for 36 to 72 hours, depending on the weather conditions.
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Our order cycle has been designed to bring to you the freshest coffee beans possible. Please note that depending on the day you order it may take 3-10 days before it gets shipped to you.
| Orders open | Monday |
| Orders close | Sunday |
| Roasting* | Following Monday & Tuesday |
| Pickup from roasters* | Following Tuesday |
| Shipping | Following Wednesday & Thursday |
* Applicable to most of the roasters. It may differ in some cases where you will be getting the freshest roast possible.
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