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Colombia Small Producers of Buesaco Espresso

Colombia Small Producers of Buesaco Espresso

Regular price $20.00 AUD
Regular price Sale price $20.00 AUD
Sale Sold out
Shipping calculated at checkout.
Title

Tasting notes: Cherry and mandarin with a sweet honey finish.

Coffee breakdown:
Origin: Buesaco, Nariño, Colombia
Variety: Caturra
Processing Method: Washed
Producers: Jairo Rodríguez, Luis Omar Rodríguez, David Gomez, Leonardo Montilla, Camilo Gomez, Anyelin Lopez, Eibar Narvaez, Darwin Lopez
Relationship Length: Since 2021

This sweet and juicy coffee was produced by eight small-scale farmers in the town of Buesaco in eastern Nariño. Here, the Juanambú River meanders through lush, verdant hills covered in native vegetation, and coffee is grown at some of the highest elevations in the world.

For a long period in the `80s and `90s, Buesaco was hit hard with violence and civil unrest. It wasn’t until the 2010s that the Colombian government was able to stabilise the region, catalysing the transformation of the town into one of the country’s most well-known and celebrated coffee-growing areas.

Today, specialty coffee plays a central role in Buesaco’s prosperity and the community’s pursuit of a peaceful future. The area’s coffees have performed notably well in the Cup of Excellence competition, which has raised the town’s profile with international roasters, and ultimately led to more sustainable premiums for Buesaco’s incredibly dedicated and quality-focused producers.

Shipping

Our order cycle has been designed to bring to you the freshest coffee beans possible. Please note that depending on the day you order it may take 3-10 days before it gets shipped to you.

Orders open Monday
Orders  close Sunday
Roasting* Following Monday & Tuesday
Pickup from roasters* Following Tuesday
Shipping Following Wednesday & Thursday

 

* Applicable to most of the roasters. It may differ in some cases where you will be getting the freshest roast possible.

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